Buffet Menus
Finger Buffet Selector
Please choose 7 items. Extra items are £2.00 each
2023 – £16.50 2024 – £18.50 2025 – £19.50
Hot Buffet items:
Ciabatta Pizza
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Spicy Potato Wedges (Vegan)
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Pork Sausage Rolls
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Vegetable Spring Rolls or Samosas (Vegan)
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Fish Goujons with chips
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Salt & Pepper Chicken Drumsticks
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Home-made Burger Sliders
Cold Buffet items:
Chefs selection of freshly made quarter cut sandwiches
with various fillings which may include:
Prawn Marie Rose, Cheddar Cheese & Pickle,
Ham & English Mustard, Coronation Chicken,
Egg Mayonnaise, Chicken Mayonnaise,
Tuna Mayonnaise & Sweetcorn
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Scotch Eggs or Pork Pies
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Coleslaw or Potato Salad
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Tomato & Red Onion Salad (Vegan)
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Selection of Quiche
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Dressed Salad Leaves (Vegan)
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Penne Pasta Salad with pesto dressing
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Mirror of Cold Meats with pickles (£2 supplement pp)
Sweet options:
Chefs Selection of Gateaux
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Cheesecake or Fudge Cake
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Mirror of British & Continental Cheeses
(£2 Supplement pp)
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Mirror of Fresh Fruit & Macaroons
Sit Down Hot Buffet
Home Made Cream of Tomato and Basil Soup
served with Croutons
Or
Chicken Liver Terrine served with French Leaves,
Fruit Chutney and Toasted Ciabatta
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Followed by –
Cottage Pie
Thai Green Chicken Curry
Roasted Vegetable Chilli
Selection of Salads including:
Potato Salad
Mixed Salad Leaves
Tomato & Onion
Coleslaw
Bread Basket
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Apple and Mixed Berry Crumble
served Warm with Custard
Or
Fresh Fruit Salad
Or
Chocolate Fudge Cake with Cream
2 courses / 3 Courses
2021 – £23.75 / £26.75
2022 – £24.50 / £27.50
2023 – £25.50 / £28.50
Add Coffee & Mints for £2.45 to rates above
Download the banqueting brochure here
