Buffet Menus

 

Finger Buffet Selector
Please choose 7 items. Extra items are £1.50 each
2020 – £16.00       2021 – £16.00       2022 – £16.00       2023 – £16.50


Hot Buffet items:

Ciabatta Pizza
*******
Spicy Potato Wedges (Vegan)
*******
Pork Sausage Rolls
*******
Vegetable Spring Rolls or Samosas (Vegan)
*******
Fish Goujons with chips
*******
Salt & Pepper Chicken Drumsticks
*******
Home-made Burger Sliders

Cold Buffet items:
Chefs selection of freshly made quarter cut sandwiches
with various fillings which may include:
Prawn Marie Rose, Cheddar Cheese & Pickle,
Ham & English Mustard, Coronation Chicken,
Egg Mayonnaise, Chicken Mayonnaise,
Tuna Mayonnaise & Sweetcorn
*******
Scotch Eggs or Pork Pies
*******
Coleslaw or Potato Salad
*******
Tomato & Red Onion Salad (Vegan)
*******
Selection of Quiche
*******
Dressed Salad Leaves (Vegan)
*******
Penne Pasta Salad with pesto dressing
*******
Mirror of Cold Meats with pickles (£2 supplement pp)

Sweet options:
Chefs Selection of Gateaux
*******
Cheesecake or Fudge Cake
*******
Mirror of British & Continental Cheeses
(£2 Supplement pp)
*******
Mirror of Fresh Fruit & Macaroons

 

Sit Down Hot Buffet
Home Made Cream of Tomato and Basil Soup
served with Croutons
Or
Chicken Liver Terrine served with French Leaves,
Fruit Chutney and Toasted Ciabatta
*********
Followed by –
Cottage Pie
Thai Green Chicken Curry
Roasted Vegetable Chilli
Selection of Salads including:
Potato Salad
Mixed Salad Leaves
Tomato & Onion
Coleslaw
Bread Basket
*******
Apple and Mixed Berry Crumble
served Warm with Custard
Or
Fresh Fruit Salad
Or
Chocolate Fudge Cake with Cream

2 courses / 3 Courses
2020 – £22.95 / £25.95
2021 – £23.75 / £26.75
2022 – £24.50 / £27.50
2023 – £25.50 / £28.50

Add Coffee & Mints for £2.45 to rates above

Download the banqueting brochure here

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